Tag Archives: Avond
Pan-Fried Chicken with Lemon and Baby Potatoes
Fresh chicken with lemon, baby potatoes, and vegetables—all in one pan. Easy, cow's milk-free, and full of flavor.
Chicken and Orzo One-Pot Dish with Tomatoes
A creamy one-pot dish with chicken, orzo, and tomatoes. Easy, cow's milk-free, and ready in 25 minutes.
Chicken with Lemon and Garlic Tray Bake with Vegetables
A refreshing tray bake with chicken, lemon, and vegetables. Everything on a single baking sheet, made without cow's milk and with...
Salmon with Quinoa and Roasted Vegetables
Light salmon with quinoa and oven-roasted vegetables. Fresh, nutritious, and made without cow's milk.
Vegetarian couscous with roasted vegetables
A light, herb-flavored couscous with roasted vegetables and lemon. Easy, quick, and completely cow's milk-free.
Vegetarian couscous dish with roasted vegetables
A light couscous dish with roasted vegetables, fresh lemon juice, and cumin. Plant-based, easy to make, and perfect for weeknights.
Salmon Pasta with Dill and Lemon
A fresh, creamy salmon spread with dill and lemon. Easy to make and completely free of regular cream.
Salmon with Roasted Carrots and Couscous
Light salmon with roasted carrots and fresh couscous. Easy, quick, and made without cow's milk.
Creamy pasta with broccoli and lemon
Creamy pasta with broccoli and lemon: fresh, mild, and plant-based comfort food in 20 minutes.
Chicken Curry with Coconut Milk and Sweet Potato
Creamy chicken curry with coconut milk and sweet potato: a tender, spicy, and cow's milk-free comfort food.
