Tag Archives: 20 min

Vegetarian Noodle Soup with Peanuts and Lime

Snelle vegetarische noedelsoep met pindakaas en limoen: romig, fris en helemaal koemelkvrij.

Salmon with Lemon-Dill Paste

Frisse zalm met citroen-dillepasta: romig, licht en klaar in 20 minuten. Zonder gewone room, met...

Gnocchi with Creamy Bell Pepper Sauce and Corn

Zachte gnocchi met romige paprikasaus en maïs. Vol, mild en zonder koemelk. In 20 minuten...

Orzo met tomaat en knoflookgarnalen

Snelle orzo met tomaat en knoflookgarnalen: vol smaak, zonder room of kaas. Binnen 20 minuten...

Salmon Bowl with Mango and Rice

Fresh salmon bowl with mango and rice: tender, creamy, and made without cow's milk. Easy, quick, and...

Chicken with Honey-Soy Glaze and Sesame Rice

Sweet and savory chicken with a honey-soy glaze and sesame rice. Ready in 20 minutes, with no cow's milk products.

Vegetarian couscous dish with roasted vegetables

A light couscous dish with roasted vegetables, fresh lemon juice, and cumin. Plant-based, easy to make, and perfect for weeknights.

Salmon Pasta with Dill and Lemon

A fresh, creamy salmon spread with dill and lemon. Easy to make and completely free of regular cream.

Salmon with Lemon Couscous and Cucumber

Light salmon with lemon couscous and cucumber: fresh, quick, and cow's milk-free—ready in 20 minutes.

Creamy pasta with broccoli and lemon

Creamy pasta with broccoli and lemon: fresh, mild, and plant-based comfort food in 20 minutes.

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